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Vinegars
Ašič's Home-made Apple Cider Vinegar
€3.30
1 L · VAT included
In stock, dispatched within 1–2 working days
Free delivery over 55 € for registered customers
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Prefer to call? +386 1 78 77 065
4,9 od 5, Google rating of the shop , 148 mnenj
- Made at the Abbey of Stična
- Made to Father Ašič’s recipes
- Sent out within 1 to 2 working days
- The pharmacist’s advice by telephone
Description
About this product
Ašič's home-made apple cider vinegar is an unfiltered vinegar from the juice of Slovenian apples, which first ferments into cider and then turns to vinegar. Because it is not filtered it is cloudy, and a sediment known as the mother of vinegar settles at the bottom; shake before use. The taste is full and fruity-sharp.
Use: in salads, marinades and sauces, one or two spoonfuls to a salad, or diluted with water as a refreshing drink, a spoonful to a glass. Keep cool once opened.
The vinegar is made from Slovenian apples at Stična Abbey, to the recipe of Father Simon Ašič, who counted apple cider vinegar among the basics of a home kitchen. Keep cool and dark; the sediment at the bottom is natural. Do not drink it undiluted.
Use
In salads, marinades and sauces. One or two spoonfuls to a salad, or diluted with water as a refreshing drink. Keep cool once opened.
Kupci
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The pharmacist’s advice
Not sure where to begin?
Tell us what is troubling you and the pharmacist will tell you what is traditionally used for it. No form, by telephone.
+386 1 78 77 065Mon, Wed, Fri 8.00–14.00
Would you rather write? The contact form
Frequently asked questions
What people ask about Ašič's Home-made Apple Cider Vinegar
How do I use the product?
Ašič's home-made apple cider vinegar is an unfiltered vinegar from the juice of Slovenian apples, which first ferments into cider and then turns to vinegar. Because it is not filtered it is cloudy, and a sediment known as the mother of vinegar settles at the bottom; shake before use. The taste is full and fruity-sharp. Use: in salads, marinades and sauces, one or two spoonfuls to a salad, or diluted with water as a refreshing drink, a spoonful to a glass. Keep cool once opened. The vinegar is made from Slovenian apples at Stična Abbey, to the recipe of Father Simon Ašič, who counted apple cider vinegar among the basics of a home kitchen. Keep cool and dark; the sediment at the bottom is natural. Do not drink it undiluted.
When will my order arrive and how much is delivery?
We send orders out within one to two working days, and the parcel usually arrives the next working day. Postage is charged by the weight of the parcel and starts at 4,99 €; the exact amount is shown in the cart. For registered customers, delivery is free on orders over 55 €.
I am not sure this is the right one for me. Who can advise me?
Ring the pharmacist on +386 1 78 77 065 (Mon, Wed, Fri 8.00–14.00). Tell him what is troubling you and he will tell you what is traditionally used for it. If the right blend is not among them, we make one to order.
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