Virdin fruit tea



– rose hip fruit (Cynosbati fructus)
– pineapple fruit (Ananas sativi perivarpium)
– hibiscus flower (Hibisci flos)
– orange (Citri sinensis fructus)
– cinnamon bark (Cinnamomi cortex)

– lemon (Citri limoniae fructus)
 peppermint leaf (Menthae piperitae folium)

Volume: 50 g

Product description:

Monastery herbal tea with a pleasant taste, packed in a beautiful package. Also suitable as a souvenir from Stika or as a small gift.

Tea preparation:

Pour two teaspoons of the tea mixture with 3 deciliters of boiling water. Leave covered for 10 minutes and then strain. Several times a day, we drink freshly prepared tea, which can be enriched with a teaspoon of apple cider vinegar if desired.

Drinking tea and using monk Ašič’s products are not substitutes for treatment with prescribed drugs!

More information:

For additional information, call the monastery company Sitik d.o.o., Stična 17, phone: +386 (0)1 7877 065, from Monday to Friday from 9 a.m. to 2 p.m.

Virdin fruit tea